Mr. Peter Stein has been working for 30+ years in and for the Processed Food Industry. His new endeavour is “Peter Stein Food Safety Solutions Inc. (PSFSS Inc.).” this new company allows Peter to apply his many years of extensive in-plant experience to help food processors (provincial or federal) produce cost effective, safe, best quality products.
Peter graduated from the University of Waterloo in 1983 with a B.Sc. in Biology and has spent the past 30+ years working in the specialty chemical/ food plant safety & hygiene areas of the processed meat/food industry. Peter has visited and audited hundreds of Food Processing plants across North America. He has developed strong in plant Food Industry experience working as a Food Plant Hygiene & Food Safety Advisor, Production Supervisor, QA Technician, R&D Manager and most recently Corporate Food Safety and Quality Assurance Director for Piller’s Fine Foods. Peter’s expertise is in QA, Food Safety and Sanitation. He worked for many years in the specialty chemical industry as a corporate account manager, trainer and Food Safety Consultant to the Processed Food/Meat and Poultry Industry. Peter’s work history includes working for Coca Cola, Labatt’s Brewing, Bittner Packers, Kretschmar Foods, Shopsy’s Foods, DiverseyLever and most recently Piller’s Fine Foods.
Mr. Stein is currently the Past President for the OFPA (Ontario Food Protection Association), and serves on the Canadian Meat Council’s Technical Committee and Listeria Working Group.
SPECIALIZING IN FOOD SAFETY - QUALITY ASSURANCE - SANITATION - REGULATORY AFFAIRS - TRAINING
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